We are taking you on a tour through the origins of our products starting with drastic changes in altitude.
With Mt. Parnonas where our greek mountain tea sideritis scardica grows at 1100 above sea level, to the Hills of Mt. Taygetos where our extra virgin olive oil comes from at about 700 above sea level
to our apiyard which is at our home village Karyes at 920 meters above sea level and ending at zero sea level, where the handcropped sea salt comes from. We took you to the real places. As authentic as we are, and as our products are.